The ingredient list is simple -- just peppers, sugar, vinegar and pectin -- but the taste is anything but plain. We like to think it is the Alabama sun that takes this Southern staple to the next level, imparting preserved farm flavor in every jar.

8oz jar

In the culinary world there are just some flavors that pair together seamlessly. Pear and Rosemary are two such profiles that combine to create a whole new taste that is at once sweet but well-suited to the savory. We think this would be fantastic on grilled pork or veal chops.

Sweet and smoky, this mouthwatering spread is made with caramelized sweet onions, roasted red bell and jalapeño peppers, roasted garlic, and cayenne pepper. It's mild-to-medium heat is perfect for adding a flavorful kick to biscuits, warm rolls, a slice of toast, and breakfast sandwiches.

 

• 8oz Jar
• Made in the USA

 

*Available in store & Online

A blend of smoked paprika, garlic, rosemary, celery seed and pure ocean salt that can gussy up just about any dish. Seriously, put it on anything -- it’s magic.

 

• Ingredients: Sea Salt with Smoked Paprika, Rosemary, Garlic
• 6 oz

 

*Available in store & Online

 This 24oz (yes, that's a pound and a half) is unequaled in size and is the ultimate compliment to your Cookies, Cakes, Cocktails, Milkshakes, Pastries, Popsicles, Ice Cream and so much more!  

 

• Each jar comes with a wooden scoop.
• NT. WT. 24oz
• Ingredients: Rainbow Jimmies, Jewel Jimmies, Pastel Sequin Wafers, Vanilla Sugar Pearls, Diamond Crystal Sugar

 

*Available in store & Online

A seriously spicy Chile salt. Great for margaritas or bloody marys, soups and chili, Mexican fare, or anything else when you want to spice things up. Temperatures are sure to rise when Hot Steve’s in town. Burn it up!

 

• Sea Salt with Cayenne, Chipotle, Orange, Garlic, Smoked Paprika
• 6oz

 

*Available in store & Online

Yes, you can use it in both sweet and savory dishes. No, you (probably) shouldn’t wear it as a perfume. This lush, fragrant sea salt adds a delicate floral fragrance to lamb, roasted potatoes, and beurre blanc.

Sea Salt, Lavender

A fun, tutti frutti treat for your cupcakes, french toast, fresh fruit, fancy drinks and just about anything that needs a giggle. Tee hee hee!

 

• Organic Cane Sugar, featuring Hibiscus and Citrus
• 14oz
• Includes wooden scoop

 

*Available in store & online

Ooh, umami. With not one, not two but four kinds of foraged mushrooms (porcini, silver oyster, crimini, and shiitake), our Mushroom Salt lends depth and earthiness to any savory dish. We love it in risottos, stir-fries, hearty roasts, and stews.

Set your tastebuds to Out-Of-Sight with the peppery, herb and spice packed seasoning.  Adds ZIP to your potato salad, sliced tomatoes, grilled veggies, roasted chicken, corn on the cobb Zing to your backyard burgers, deviled eggs, veggie chili, broiled seafood Zowie Wowie to popcorn, soups, stews, schmears, creamy dips and more.  Mustard, garlic, paprika, celery seed, sea salt, thyme, pepper and rosemary. 5.5 oz

A touch of festivity you’ll find yourself using year-round, our Santa Salt (thus named for the blend’s red and green hues) combines the fruity, floral heat of pink peppercorns with organic rosemary. Perfect for dressing up seafood, vegetables, poultry and sauces.

 

• Sea Salt, Organic Rosemary, Pink Peppercorn
• 6 OZ

 

*Available in store and Online

Earthy, heady, downright decadent. This simple blend of Italian black truffles and French fleur de sel is one of our most beloved batches, and for good reason. Use it to add depth and a little luxury to popcorn, scrambled eggs, or pasta.

Sea Salt, Italian Black Truffle.

4 pieces

5 oz

Infused with whiskey! This smoky barrel-infused flavor serves as an unexpected twist to these classic preserves.

8oz Jar Made in Harpersville, AL